Chef puts Portugal on the map at Uma Casa

Check out this latest selection of content from The Chronicle's Food and Wine team. If you have trouble reading this message, view it in a browser.       Food and Wine               Friday, June 16, 2017     Chef puts Portugal on the map at Uma Casa   MICHAEL BAUER: Now, from the potato chips to the all-Portuguese wine list to the final custard tart, Chef Telmo Faria is in command of the kitchen, adding a strong voice to a classic cuisine.     Continue Reading           Esther Mobley: Cult brewery Sante Adairius changes with the times     Continue Reading       After a crippling fire, El Gran Taco Loco rises in the Excelsior     Continue Reading           Tequila Mockingbird and S.F.'s unfussy bar empire     Continue Reading       S.F.'s landmark restaurant Greens still going strong     Continue Reading           How Masumoto Family Farm is trying to sell its tiniest peaches     Continue Reading       Repertoire: A new take on classic chicken Marbella     Continue Reading         Support authentic journalism! Get daily insights into stories that resonate throughout the Bay Area and beyond. Click here for San Francisco Chronicle subscription offers.           Connect     Facebook     Twitter     Pinterest     Instagram   About   Privacy Policy   Terms of Use         901 Mission St San Francisco CA 94103 ©2017 Hearst Communications, Inc.