Wednesday, February 14, 2018

Lemon-Cranberry Muffins

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Wednesday, February 14, 2018
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Lemon-Cranberry Muffins
These lemony cranberry-studded muffins crunch lightly with cornmeal and are topped with a kiss of sugared lemon zest. They're great warm from the oven, but they also keep well for a few days and freeze beautifully.

Recipe From EatingWell.com
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