Reem Assil continues rise with new fine-dining restaurant | Inside Scoop Newsletter

Check out this latest selection of content from Inside Scoop. If you have trouble reading this message, view it in a browser.         Inside Scoop               Wednesday, February 21, 2018     Reem Assil continues rise with new fine-dining restaurant   Less than a year after opening the doors to her namesake bakery in Oakland's Fruitvale neighborhood, Reem Assil will double her East Bay culinary footprint with Dyafa, a fine-dining concept at Jack London Square.     Continue Reading         Christian Ciscle talks Wing Wings sale, IDK Concepts future   Continue Reading       Beer Nerds in the Mission want to make craft beer approachable   Continue Reading           2018 James Beard semifinalists: Bay Area women dominate Best Chef West   Continue Reading           Off the Grid kicks off eighth season at Fort Mason with new look   Continue Reading       Welcome to La Ciccia's warm embrace in Noe Valley   Continue Reading           Support journalism. Support democracy. Get daily insights into stories that resonate throughout the Bay Area and beyond. Click here for current San Francisco Chronicle subscription offers.           Connect     Facebook     Twitter     Pinterest     Instagram   About   Privacy Policy   Terms of Use         901 Mission St San Francisco CA 94103 ©2018 Hearst Communications, Inc.